Product Description
Amsterdam, Holland
Dutch tomato soup. Prepared by Chef Renee at Five Flies Restaurant.
Jakarta, Indonesia
Nasi goreng (Indonesian fried rice with pork and shrimp). Prepared by Chef Walter Bemer.
Taipei, Taiwan
Deep fried seafood roll. Prepared by Chef Nam Lee.
London, England
English plum tart. Prepared by Chefs of the Cordon Bleu at Le Cordon Bleu.
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